![Fillet of pollock in seaweed pesto](http://grondals.dk/cdn/shop/products/Sejfileter-TangPesto.jpg?v=1647595695&width=2560)
![Fillet of pollock in seaweed pesto](http://grondals.dk/cdn/shop/products/Sejfileter-TangPesto-aben.jpg?v=1647595695&width=2560)
Fillet of pollock in seaweed pesto
Description
Luscious in a beautiful seaweed pesto with Danish bladderwrack, capers and onion - serve it warm.
Lyssej in seaweed pesto consists of Danish bladderwrack, parsley, capers, salt and a little good rapeseed oil. The pollock was developed by Havsmag, which has invented a new and particularly exciting form of preserved fish that can be served both cold and hot.
The seaweed is full of nutrients, vitamins, minerals and proteins. And then seaweed gives a wonderful umami taste. The wild-harvested bladderwrack is harvested by hand on the coasts around Langeland.
The seafood are also MSC certified.
---Facts
Fish : BrightContents : Sea cucumber, bladderwrack, parsley, onion, dill, water, rapeseed oil and salt.
Geography : Alaska
Net weight : Net weight 110 g. Drained weight 70 g
Shelf life : +2 years from date of purchase
Storage : Dry between 5 C and 24 C
Fakta
![Fillet of pollock in seaweed pesto](http://grondals.dk/cdn/shop/products/Sejfileter-TangPesto.jpg?v=1647595695&width=2560)