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tun ventresca fiskekonserves
tuna belly på dåse
tuna belly på dåse
tun ventresca fiskekonserves

Bugstykker af tun i olivenolie

72 kr

Til dig der elsker tun Tun ventresca i olivenolie er håndskåret af tunfiskens bugstykker, hvor den fedeste del af tunkødet sidder. Du får fløjlsblød og meget rigt tunkød, som er saftigt og smukt præsenteret med sine lange lameller. Tunfisken albacore fra Atlanterhavet med et naturligt lavt indhold af tungmetaller, fisket med stang og pakket i BPA-fri dåser. Skøn tun ventresca i den bedste olivenolie fra spanien. Olivenolie er silkeblød og fin uden for kraftig smag, så den ikke stjæler smagsnuancer i den lækre albacore tun ventresca. Det er tun, der smager så rent og lækkert, at det næsten er helligbrøde at bruge den i opskrifter.

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tuna belly på dåse
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Grøndal's Tasting Box

795 kr

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Delivery

If you order before 12, we endeavor to send your package the same day.

We offer free delivery to the parcel shop for orders over NOK 499

In addition, we have a number of options, such as home delivery and business delivery. Due to the rising prices of our logistics partners, we have been forced to charge a fee for certain freight solutions.

We want to offer you these shipping options as an additional service.

If you have any questions, contact us at kontakt@grondals.dk

Product facts
Ingredients

Produktfakta.
Albacore tun, Thunnus alalunga

Geografi: Atlanterhavet, Azorerne.

Nettovægt: 110 g. drænet vægt 81 g

Holdbarhed: +3 år fra købsdato.

Opbevaring: Tørt mellem 5 C og 24 C.

Fangstmetode: Stangfisket (stang og line), uden bifangst.

Næringsindhold per 100 g.

Energi 1008 KJ/ 241 Kcal Fedt 13 g. - heraf mættet 1 g.
Kulhydrat 0 g. - heraf sukkerarter 0 g.
Fibre 0 g.
Protein 31 g.
Salt 1,5 g.
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Description

Til dig der elsker tun - eksklusiv tun ventresca 

Tun ventresca i olivenolie er håndskåret af tunfiskens bugstykker, hvor den fedeste del af tunkødet sidder. Du får fløjlsblød og meget rigt tunkød, som er saftigt og smukt præsenteret med sine lange lameller. Tunfisken albacore fra Atlanterhavet med et naturligt lavt indhold af tungmetaller, fisket med stang og pakket i BPA-fri dåser.

Skøn tun ventresca i den bedste olivenolie fra Spanien. Olivenolien er silkeblød og fin uden for kraftig smag, så den ikke stjæler smagsnuancer i den lækre albacore tun ventresca. Det er tun, der smager så rent og lækkert, at det næsten er helligbrøde at bruge den i opskrifter. 

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Fakta
Fisk: Albacore tun, Thunnus alalunga
Indhold: Skipjack tunfisk (Thunnus alalunga), olivenolie og salt 
Geografi: Atlanterhavet, Azorerne
Nettovægt: Nettovægt 110 gr., drænet vægt 81 gr.
Holdbarhed: +2 år fra købsdato
Opbevaring: Tørt mellem 5 C og 24 C
Fangstmetode: Stangfisket (stang og line), uden bifangst
Product facts

Produktfakta: 

Fisk: Skipjack tun, Thunnus alalunga 

Geografi: Atlanterhavet, Spanien 

Nettovægt: Nettovægt 110 gr., drænet vægt 81 gr. 

Holdbarhed: +2 år fra købsdato 

Opbevaring: Tørt mellem 5 C og 24 C 

Fangstmetode: Stangfisket (stang og line), uden bifangst

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CANNED FOOD cookbook

58 recipes with canned fish divided into snacks, lunch, cold dishes and hot dishes.

- available incl. tasting box

See it here

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