The mighty set consisting of the cookbook DÅSEMAD and Grøndal's taste box. Here you get a total of 18 wonderful fish preserves for the cookbook's 65 recipes.
If you also love canned fish, I have the package for you. Here you get a real taste journey through my tasting boxes' good and delicious tinned fish, with the cookbook under your arm.
CANNED FOOD - a cookbook with preserved fish.
The book contains 56 recipes divided into elementary ones basic recipes and recipes for snacks, lunch, cold dishes and hot dishes.
The book's narrative has its starting point in Martin's personal family history, travels and wishes for food culture, all that lays the foundation for the establishment of the company Grøndals.
The cookbook shows how to conjure everything from tinned tuna and sardines into delicious dishes with simple ingredients.
GRØNDAL'S TASTING BOX - FOR THOSE WHO WANT TO TRY A WIDE SELECTION
The tasting box contains one can of Grøndal's most interesting varieties - you get 18 cans in total with the most delicious tuna, mackerel, sardines, mussels, squid and anchovies in a lovely oil brine or water. The cans are BPA-free and both catch and production focus on sustainability.
If you're curious and just want to try it all, here's the opportunity to discover what canned fish can taste like. On top of that, with a clear conscience and free shipping.
The box contains:
3 x mackerel
Mackerel fillet in spicy tomato, Mackerel fillet in spicy olive oil and Mackerel in olive oil
3 x sardines
Sardines in olive oil, Sardines in spicy olive oil and Sardines in tomato
6 x Tuna fillets
Tuna fillet in fennel and olive oil, Tuna fillet in mild chilli and olive oil, Tuna fillet in spicy olive oil, Tuna fillet in organic olive oil, Tuna fillet in ginger and olive oil and Tuna fillet in thyme and olive oil
2 x clams
Blue mussels in hot sauce and knife mussels in lightly salted brine
2 x sprinkles
Smoked sprinkles in olive oil and drizzle in olive oil
1 x octopus
Octopuses in olive oil
1 x olive
Stuffed olives with anchovies
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Good taste is a matter of course
At Grøndals, we chase good taste and we do not compromise on quality. We always strive to give our customers special taste experiences and a new understanding of preserves. Read more about our history and our products.
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You have to work for a good conscience
At Grøndals, we want to raise the bar for quality in preserves and at the same time work for greater sustainability in Danes' eating habits. All our products are carefully selected according to our criteria for sustainability. All so that you can eat our products with a clear conscience.
Grøndal's good taste and good conscience, that is our mantra and with us, good conscience means that:
Health Our preserves are manually processed according to noble methods which mean that we preserve the nutritional content as best as possible and at the same time avoid the use of harmful substances in the products. Our tuna has a naturally low content of heavy metals.
Sustainability we must take care of nature, so we only have sustainably caught fish.
Packaging is all recyclable, so remember to sort waste!
Social responsibility we have no child labor and always ensure that no one is exploited or underpaid.
Shelf life +2 years from date of purchase
Store dry between 5 C and 24 C
Local production we increase quality and reduce transport and CO2 when our products are rooted locally where the fish is landed and therefore have the shortest possible transport route from sea to table.